Mooncakes with mixed fillings belong to the category of savory cakes. And is considered the “soul” of the traditional Mid-Autumn Festival. It is no coincidence that gourmets always choose this type of cake filling to give as gifts and enjoy.
Cakes have quite elaborate processing steps from ingredient preparation to production. The filling has the rich flavor of lotus jam, pumpkin jam, melon seeds, sausage mixed with lemon leaves. And especially, when cutting the cake, it must have a beautiful shape, have enough adhesion, and not be broken.
The delicate thin crust cleverly covers the rich filling. Mixed moon cakes also have many meanings because they symbolize reunion and fullness. Enjoying mixed cakes is also an art, because you have to eat slowly, chew carefully, and sip. Only then can we see the harmony and beauty in each piece of cake. For that reason, a mixed cake will make the reunion dinner more crowded and cozy.
Now, customers do not have to wait until the Mid-Autumn Festival to enjoy this type of cake. Because cakes are sold all year round at Nep Huong store, 42 Nguyen Dinh Chieu, Hanoi. We welcome customers to come and enjoy!
Traditional mixed moon cakes
$2.00
PACKAGING: 1 CAKE 210G
INGREDIENTS: Wheat flour, pumpkin jam, lotus jam, sesame, sausage, salt, lemon leaves, sugar…
Expiry date: BAKED CAKE: 20 DAYS, CAKE: 08 DAYS.
Category: NORTHERN SPECIALTIES
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