Ho Chi Minh City, formerly known as Saigon, is the largest city in Vietnam and a bustling metropolis which offers a fusion of traditional and modern influences. One of the highlights of this vibrant city is its street food culture, which has been gaining popularity among locals and tourists alike. With an abundance of outdoor markets, food stalls, and restaurants, Ho Chi Minh City has become a haven for food lovers, offering a diverse range of flavors and dishes at affordable prices.
In this article, we will take you on a culinary journey through the streets of Ho Chi Minh City and discover some of the best street food options that you must try during your visit.
History of Street Food in Ho Chi Minh City
Street food has been an integral part of Vietnamese culture for centuries, with a strong influence from Chinese and French cuisine. In the past, street food was primarily sold by vendors on bicycles or carts, but today, it has evolved to include permanent stalls and restaurants. The rise of street food can be attributed to the high demand for affordable and convenient meals, as well as the entrepreneurial spirit of the locals.
The street food scene in Ho Chi Minh City is a reflection of its rich history and diverse cultural influences. From traditional Vietnamese dishes to fusion foods, there is something for everyone to try and enjoy.
Must-Try Street Food Dishes
Pho
No trip to Ho Chi Minh City is complete without trying the iconic dish of Vietnam – Pho. This noodle soup is made with flat rice noodles, served in a flavorful broth that is simmered for hours with spices such as cinnamon, star anise, and cloves. It is then topped with your choice of meat (usually beef or chicken), herbs, and bean sprouts.
Pho is a popular breakfast dish among locals, but you can find it being served at all times of the day. It is a perfect comfort food, especially during the cooler months. The best part? It can be found at almost every street corner, with each stall offering their own unique twist to the dish.
Banh Mi
Another must-try street food in Ho Chi Minh City is Banh Mi, a Vietnamese sandwich that has gained popularity all over the world. A Banh Mi is made with a crusty French baguette, filled with a variety of ingredients such as grilled pork, pate, pickled vegetables, and fresh herbs. It is a perfect blend of different textures and flavors, creating a taste that is both savory and refreshing.
Banh Mi can be found at any time of the day, but it is most commonly consumed as a quick and satisfying lunch option. You can also find vegetarian and vegan options for those who do not eat meat.
Bun Bo Hue
Originating from the city of Hue, Bun Bo Hue is a popular noodle soup that has made its way into the streets of Ho Chi Minh City. It is similar to Pho, but with a slightly thicker and spicier broth, as well as a different type of noodle made with rice and tapioca flour.
The key ingredient in this dish is the slices of beef shank, which are slow-cooked in the broth to create a rich and flavorful base. It is then topped with various herbs and condiments such as lime, chili oil, and shrimp paste. You can find Bun Bo Hue being served at many street food stalls, usually during lunch and dinner times.
Com Tam
Com Tam, also known as broken rice, is a traditional Vietnamese dish that has become a staple in the streets of Ho Chi Minh City. It consists of steamed broken rice, topped with grilled pork chop, shredded pork skin, and a fried egg. It is usually served with pickled vegetables, a small bowl of soup, and fish sauce for dipping.
This dish is a perfect representation of the fusion of Vietnamese and French cuisine, with the use of broken rice being influenced by the French colonial period. It is a hearty and filling meal that can be found at many street food stalls and restaurants throughout the city.
Street Food Markets and Stalls
One of the best ways to experience the local street food culture in Ho Chi Minh City is by visiting its vibrant markets and food stalls. These bustling areas not only offer a wide variety of dishes but also provide a glimpse into the daily lives of the locals.
Ben Thanh Market
Located in the heart of District 1, Ben Thanh Market is one of the oldest and most popular markets in Ho Chi Minh City. In addition to clothing, souvenirs, and other goods, the market is also home to a variety of food stalls serving up some of the city’s best street food.
You can find a diverse range of dishes here, from traditional Vietnamese favorites to fusion foods. Some must-try options at this market include Bun Bo Hue, Banh Mi, and grilled seafood. The market is open from early morning until late at night, making it a great spot for breakfast, lunch, or dinner.
Binh Tay Market
Located in District 6, Binh Tay Market is a bustling wholesale market that provides a unique street food experience. This market mostly caters to locals, making it a great place to try authentic Vietnamese dishes at affordable prices.
Some street food highlights at Binh Tay Market include Banh Beo (steamed rice cakes), Bo Bia (fresh spring rolls), and Banh Cuon (steamed rice rolls). The market is also a great place to sample local fruits and vegetables, as well as freshly squeezed sugar cane juice.
Quan 5 Night Market
For a taste of Ho Chi Minh City’s nightlife and street food scene, head over to Quan 5 Night Market. Located in District 5, this market comes alive after dark with its lively atmosphere and tempting street food options.
You can find a variety of dishes here, from grilled meats and seafood to noodle soups and rice dishes. Some popular choices include Banh Xeo (Vietnamese pancakes), Banh Trang Nuong (grilled rice paper), and Bun Dau Mam Tom (vermicelli noodles with fermented shrimp paste). This market is a must-visit for those looking to experience the vibrant energy of Ho Chi Minh City at night.
Cholon Market
Also known as Binh Tay Market, Cholon Market is located in Ho Chi Minh City’s Chinatown area, District 5. It offers a unique blend of Chinese and Vietnamese street food, making it a favorite among locals and tourists alike.
Some must-try dishes at this market include Hu Tieu Nam Vang (Cambodian style rice noodle soup), Mi Quang (yellow turmeric noodles), and Che (sweet dessert soup). You can also find a variety of Chinese-inspired street food options such as dumplings and roasted meats. Make sure to visit early in the morning to catch the market at its busiest and most authentic state.
Tips for Eating Street Food in Ho Chi Minh City
While enjoying street food in Ho Chi Minh City, it is important to keep in mind a few tips to ensure a safe and enjoyable experience.
Choose Busy Stalls
One way to determine the quality and popularity of a street food stall is by looking at its customer base. If a stall is crowded with locals, it is a good sign that their food is fresh and delicious. Avoid empty stalls as it may be an indication that the food has been sitting out for a while.
Watch Out for Hygiene
It is essential to pay attention to the cleanliness of the stall and the cooking methods used by the vendors. Make sure that the food is being prepared in front of you and that the ingredients are stored properly. It is also a good idea to carry hand sanitizer or wet wipes with you to clean your hands before and after eating.
Try the Strange Yet Delicious
Don’t be afraid to step out of your comfort zone and try some of the more unusual dishes that you may not find back home. The street food scene in Ho Chi Minh City offers a variety of unique flavors and textures that are worth exploring. You may be pleasantly surprised by how delicious they can be.
Don’t Forget the Condiments
Condiments play a crucial role in Vietnamese cuisine, and street food is no exception. Most dishes come with a side of various herbs, sauces, and condiments that add an extra layer of flavor to the dish. Be adventurous and try different combinations to find your perfect blend of flavors.
Famous Street Food Areas
District 1, the central district of Ho Chi Minh City, is known to be the food hub of the city, with countless street food options to choose from. However, there are also other districts that offer a unique street food experience.
District 1
District 1 is home to some of the most famous street food stalls in Ho Chi Minh City, offering a diverse range of dishes from all over Vietnam. This district is also where you will find the iconic Ben Thanh Market, as well as many other bustling markets and street food areas such as Nguyen Hue Street and Bui Vien Street.
District 4
Located just across District 1, District 4 is another popular area for street food, with a focus on seafood dishes. You can find fresh and affordable seafood at various stalls and restaurants along Nguyen Khoai Street and Vinh Khanh Street. Be sure to try the grilled scallops and prawns, which are local favorites.
District 5
As mentioned earlier, District 5, also known as Chinatown, offers a unique blend of Chinese and Vietnamese street food. In addition to the markets mentioned above, you can also explore the vibrant streets of District 5, such as Tran Hung Dao Street and Chau Van Liem Street, to find hidden gems serving up delicious dishes.
District 7
Located a bit further from the city center, District 7 is a more upscale area that offers a variety of international cuisines, including street food. The Phu My Hung Night Market is a popular spot for locals and tourists to enjoy a variety of dishes ranging from Korean BBQ to fusion foods. The area also has a few permanent food courts that offer a comfortable and convenient dining experience.
Vegetarian and Vegan Options
While Vietnam is known for its meat-heavy dishes, there are plenty of options for vegetarians and vegans in Ho Chi Minh City. Many street food stalls and restaurants offer vegetarian versions of popular dishes, and there are also some dedicated vegetarian and vegan restaurants.
Vegetarian Restaurants
Some popular vegetarian restaurants in Ho Chi Minh City include Hum Vegetarian, 3T Quan Nuong Chay, and Padma De Fleur. These restaurants offer a variety of vegetarian dishes that are not only delicious but also beautifully presented.
Vegan Friendly Dishes
For those following a vegan diet, some street food options to try include Banh Xeo (Vietnamese pancakes without eggs), Banh Mi Chay (vegetarian banh mi), and Che Ba Mau (three-colored dessert soup made with coconut milk). You can also find tofu and vegetable-based dishes at most street food stalls. Just make sure to communicate your dietary restrictions with the vendor.
Conclusion
Street food in Ho Chi Minh City is more than just a way to fill your stomach – it is an essential part of the city’s culture and a reflection of its vibrant history. With its diverse range of dishes and affordable prices, it is no wonder that street food has become a major draw for tourists visiting Vietnam. So, the next time you find yourself in Ho Chi Minh City, be sure to take a culinary adventure through its streets and discover the rich flavors this city has to offer.
